Public Health Nutrition from Foodies in the Field
Sophie Wright-Pedersen
Stories from diverse, dynamic and fascinating public health nutritionists/foodies. Inspiring new connections, new ideas and new foodies
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Episodes
Building a Food Community for coordinated food security work, with Dr. Stephanie Godrich
May 24, 2022
Policy, politics and public health nutrition, with Dr. Katherine Cullerton
May 10, 2022
The dynamic role of a remote outreach public health dietitian, with Gina Absalom
April 26, 2022
Connecting with Cultural Foods, with Tina Gingell
April 12, 2022
Strengthening Local Food Systems Governance, with Amy Carrad
March 29, 2022
Co-designing and delivering nutrition work with First Nations communities, with Mel Townsend
March 15, 2022
Creating fair, sustainable and resilient local food systems in the Illawarra with Berbel Franse
March 01, 2022
A food summit for increased food security in the Northern Territory with Ben Pike
February 15, 2022
Trailer
February 11, 2022
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